Fall into Winter {Part Two} – Caramel Pears with Fleur de Sel
January 14, 2013 § 4 Comments
As promised, part two of the “Fall into Winter” series (remember the Vegetable Galette?) has finally landed on my journal. Yes, it’s absolutely freezing outside and nowhere near fall anymore but this reality makes it all the better to harness a little warmth with this comforting treat!
Thanks again to Ann, CJ, Jenner, Sarah & David for working on this project with me. Such great talents I feel incredible blessed to be aquainted with.
And please, please, pretty please, watch the gorgeous film Jenner made. It’s absolutely amazing.
What a fun little food project Britt — such a joy to be a part of something so beautiful (and delicious!).
So, I am going to move out there and live with you. Thought I’d give you a heads up. Loved it. And the film was beautiful.
these photos are so lovely! was the caramel home-made?
Nope. Super easy……..caramels were purchased at the Emigration Market in Sugarhouse and melted with cream.